Moxy Frankfurt Eschborn
How exciting would it be to work in a dynamic, fast-paced environment preparing the food for our guests and ensuring they leave with a great all-round experience? We are looking for someone to take ownership of our kitchen operation at Frankfurt Eschborn. We are a busy hotel where guests are looking for quick but nutritious meals.
You don’t need to be a chef, but you do need to have a passion for food, be organized, and be able to work under pressure.
Experience of Rational Ovens and Merry chefs would be advantageous and knowledge of HACCP.
Tasks
Other benefits
For this position it is mandatory to have an eligible visa to work full-time in Germany: we do not sponsor visas for this role.
At Moxy, you get the opportunity to follow in-house training programs. There are also promotion and career opportunitites in the hotel and within the hotel group, as well as cross-national experience opportunities through transfers.
If you enjoy providing customer care and being hospitable, and you find it challenging to keep the Kitchen running smoothly at all times, then this is the job for you.